BONNET MULTIFUNCTIONAL EQUIPMENT
Price on request
Versatile modular cooking unit offering braising, frying, sous-vide, boiling, steaming, pasta cooking and more. Available in 18L single or twin-well and 100–150 L kettle-style models. Ideal for adaptable UAE commercial kitchens.
Bonnet Brand Introduction — Excel Kitchen LLC Partnership, UAE
Bonnet is a leading European brand renowned for its durable and high-performance commercial kitchen equipment, trusted by professional chefs and hospitality businesses worldwide. Known especially for its reliable gas fryers, grills, and cooking surfaces, Bonnet delivers energy-efficient and robust solutions designed to meet the demands of busy commercial kitchens.
In the UAE market, Bonnet products stand out for their long-lasting quality, ease of maintenance, and consistent performance, making them a preferred choice for restaurants, hotels, and catering companies. Through the exclusive partnership with Excel Kitchen LLC, Bonnet offers the full range of premium kitchen equipment backed by local sales support and after-sales service across the UAE.
By choosing Bonnet in collaboration with Excel Kitchen, UAE businesses gain access to trusted, efficient, and innovative commercial kitchen solutions that enhance productivity and withstand rigorous daily use.
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Model Options:
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Equapan: Single-well 18 L multifunctional bratt pan
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Twin Precipan: Dual 18 L wells for parallel cooking
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Kettle-Style Precipan: Large-capacity 100 L & 150 L models
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Electric Power Output:
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18 L wells: 9 kW per well
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100–150 L kettles: 22–42 kW
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Controls & Precision:
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FastPAD touch control with 2–4 programmable zones
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Integrated core probe and programmable temperature/time settings
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Multifunctionality:
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Suitable for plancha, braising, shallow/deep frying, bain-marie, sous-vide, pasta cooking, boiling, steaming, and regeneration
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Efficiency & Hygiene:
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Volumetric water dosing for precision
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Three-zone heating per well for energy control
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Flush stainless steel worktops for fast cleaning
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Ultimate flexibility – replaces multiple appliances with one compact unit
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Precise control for high consistency and quality results
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Space-saving modular design, perfect for UAE kitchens where adaptability matters
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Robust construction handles high volume; stainless steel body resists wear
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Efficient & hygienic – automatic dosing, easy-clean surfaces, water-level safety in fryer mode
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Hotels, banquet halls, catering services, cloud kitchens
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Restaurant production lines needing diverse cooking functions with minimal footprint
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Central kitchens, institutional catering (schools/universities), prep in resorts
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Live cooking stations for events & themed cooking setups
| Model | Capacity | Power | Dimensions (W×D×H mm) |
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| Equapan B1A9BF18BE-40 | 18 L single-well | 9 kW (400 V/50 Hz) | 400 × 920 × 1,012 |
| Twin Precipan B1A9BFPD18E‑40 | 2×18 L | 2×9 kW | 1,000 × 920 × 1,028 |
| Precipan BPT10E/HE | 100 L kettle | 22–28 kW | 1,100 × 1,020 × 1,000 |
| Precipan BPT15E/HE | 150 L kettle | 33–42 kW | 1,400 × 1,020 × 1,000 |
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Full Stainless-Steel Construction
➤ Made from heavy-duty, hygienic stainless steel for maximum durability and easy cleaning. -
Deep-Drawn Welded Tank
➤ Flush, seamless design enables direct prep and cooking in the same surface, ensuring high efficiency and hygiene. -
Advanced Safety Features
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Integrated thermostat
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Water cutoff protection when in fryer mode
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Burner safety system for reliable operation
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Professional User Interface
➤ Recessed FastPAD touch controls — splash-resistant and intuitive
➤ Equipped with core probe for internal temperature precision -
Efficient Heating System
➤ Six heating elements for even heat distribution
➤ Multi-zone operation per well for tailored energy use
